Launched this year, our restaurant in Wivenhoe brings some of the very best, high quality and award winning dishes to the heart of Wivenhoe. We are proud to announce that our restaurant in Salisbury won at the English Curry Awards 2019.
Traditional Bangladeshi fresh water fish (Tilapia) simmered in an aromatic gravy infused with turmeric, cumin, coriander, crushed ginger & garlic with a drizzle of fresh lemon
Tilapia fish fried with caramelised onions & a unique blend of spices in a fairly dry sauce. Served with fresh green beans & zesty lemon
Fresh king prawns delicately flavoured in a thick & creamy sauce infused with coconut milk & yoghurt, garnished with flaked almonds & a drizzle of clarified butter
Succulent pieces of diced chicken breast cooked with mixed tropical fruits in a thick & creamy sauce, topped with cheese
Tender pieces of lamb cooked with traditional Bangladeshi tropical citrus fruit (Shatkora) immersed in garlic, ginger, cardamom & garnished in fresh coriander
MouthMouth-watering double layer dish cooked with tender pieces of lamb in a tantalising blend of herbs and spices, sizzled with sliced onions, bell peppers, tomatoes, green chillies, topped with a layer of rich coconut sauce & a dash of fresh coriander.
See what some of our recent customers have to say!
We are here to help you 7 days a week and respond within 24 hours. Plus, you can find most answers to your questions right on FAQ page.
47-49 High Street, Wivenhoe, CO7 9AZ
(+44) 01206823582
[email protected]
Friday – Saturday: 18:00 – 21:00
Sunday – Thursday: 18:00 – 21:00
Due to unprecedented times and in line with the government guidelines, Saffron Wivenhoe is open for take away and delivery only. All deliveries made are contact-free for the safety of our drivers and yourselves. Please call our store to place an order. Our opening times as a result are temporarily revised to 18:00 – 21:00 every day.